Eating well is eating healthy. For this reason, at Hotel Petit Sagitario we have one of the most sustainable kitchens in our chain. The intimate space of the restaurant, which encompasses part of the large pool terrace, is the perfect place to find out what Menorca tastes like. Literally. Because our dishes, which we prepare à la carte every night, are loaded with products that we grow directly on the farms we own.
Restaurant Petit Sagitario
Taste Menorca. The cheese from Biniatzem, the meat from Son Marc and the fruits and vegetables from S’Aranjassa are the protagonists of the gastronomic proposal of the Hotel Petit Sagitario. Investing in the countryside of Menorca, one of the island's greatest treasures, is to gain quality of life for those of you who come from abroad and also for those of us who live here. Therefore, whenever we have the opportunity, we offer you our best local and seasonal product, which you can also taste at the breakfast buffet.